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Greek Lunch Menu DallasS T A R T E R S …

Z I Z I K I   B R E A D  pita broiled with cheese and herbs; served with Ziziki sauce.  6
M E D I T E R R A N E A N   B R E A D  pita topped with Feta, tomatoes, olive oil and basil.  6
A R T I C H O K E   D I P   &   P I T A  a Greek hummus of artichokes, garlic and lemon.  10
D O L M A D E S  grape leaves stuffed with seasoned rice; topped with Ziziki sauce.  8
S P A N A K O P I T A  fillo dough stuffed with creamy spinach, sweet onions and Feta.  8 / 12
C A L A M A R I  lightly sautéed with olive oil, white wine and lemon.  11
T R I O   P L A T T E R  spanakopita, artichoke hummus, grilled pita and dolmas.  14

S A L A D S …
Crisp romaine and spring mix topped with Feta, tomatoes, cucumbers and sweet red onions. Your choice
of Ziziki sauce or our basil vinaigrette.

G R E E K  Our signature salad topped with French Feta and Kalamata olives.  8
M E D I T E R R A N E A N  no lettuce … a traditional Greek salad.  8
C A P R E S E  skewers of boccaccini Mozzarella and sweet roma tomatoes.  8
C H I C K E N  tender slices of herbed breast of chicken.  12
L A M B  free-range Australian marinated leg of lamb.  13
S A L M O N  skewered filet marinated and grilled.  14
S H R I M P  jumbo sweet shrimp marinated with olive oil and herbs.  15
A H I   T U N A  skewered filet of tuna.  15
G R I L L E D   S E A F O O D  ahi tuna, salmon and skewered sweet shrimp.  18

S O U V L A K I ’ S …
Our souvlaki’s are served on handmade pita, topped with sweet red onions and our signature Ziziki sauce.
Served with roasted new potatoes.

C H I C K E N  medallions of herbed chicken breast.  12
L A M B  skewered medallions of Australian “choice cut” leg of lamb.  13
V E G G I E  skewers of zucchini, artichokes, tomatoes, onion and red potatoes.  9
S A L M O N  skewered and grilled fillet of salmon.  14
S H R I M P  marinated sweet jumbo shrimp.  15
A H I T U N A  skewered filet of tuna.  15

S P E C I A L T I E S …

S L I C E D   L E G   O F   L A M B  free-range lamb gyro, pita, onions and Ziziki sauce.  12
G R E E K   C H E E S E B U R G E R  8 oz. ground leg of lamb, char-broiled with Grek spices.  10
C H I C K E N   S A N D W I C H  romaine lettuce, tomatoes and onions on Ziziki bread.  9
V E G G I E   S A N D W I C H  crisp garden vegetables piled high on Ziziki bread.  9
P A S T I C H I O  our Greek lasagna baked with layers of macaroni, tomatoes and bechamel.  12
M O U S A K A  eggplant and seasoned lamb layered with béchamel and herbed potatoes.  12
R I G A T O N I  roasted red bell pepper and tomato sauce topped with Parmesean.  11
C H I C K E N   F E T T U C C I N E  creamy béchamel, mushrooms, tomatoes and Parmesean.  12
G R I L L E D   C H I C K E N  chicken breast, a small Greek salad and roasted potatoes.  14
R A C K   O F   L A M B  seasoned and grilled served with roasted potatoes. (Add a chop…6)  17

Half Greek Salad or Grilled Asparagus … 5. Splits … 3. Sides of feta cheese, olives, potatoes … 3.
We accept AMEX, VISA or MasterCard. 17% gratuity to parties of 6 or more.